CUVEE MINI CONNOISSEURS CHOCOLATE COLLECTION

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Executive Pastry Chef & Chocolatier Deniz Karaca was named the top chocolatier in Australia and Asia twice, ranked amongst the top three in the world in the World Chocolate Masters in 2013 and named Australian Patissier of the Year 2016. With his Cuvee Chocolate range he has pursued a long standing dream of creating Australia’s only artisan chocolate specifically crafted to compliment wine and creating the perfect wine companion. This small collection features a selection of Cuvée’s most popular varieties; the Grand Cru, Amphora and Soleo.